Ginseng Oolong Tea China Special Tea

Ginseng oolong yog cov tshuaj yej zoo nkauj zoo los ntawm Tuam Tshoj.Txawm hais tias ntau tus xav tias cov tshuaj yej no yog cov khoom lag luam niaj hnub no, kev sib tw yeej ntawm kev siv tshuaj yej thiab ginseng twb tau hais hauv, ib phau ntawv suav keeb kwm hnub tim 741 BC.Nws tsis yog txog li ntawm 500 xyoo dhau los, thaum Ginseng oolong tau los ua ib qho dej haus muaj koob muaj npe, tau txais txiaj ntsig los ntawm cov tshuaj yej rau tus emporer.Yog li ntawd, cov tshuaj yej no tseem hu ua 'King's tshuaj yej' lossis 'Orchid Beauty' (Lan Gui Ren) hais txog huab tais tus poj niam hauv Tang Dynasty.Ginseng Oolong tshuaj yej nplooj yog dov los ntawm txhais tes mus rau hauv cov pob nruj, coated nrog ginseng, thiab sib tov nrog licorice paus rau ib tug maj mam, me ntsis spiced tshuaj yej nrog woody thiab floral sau ntawv.

Cov tshuaj yej yog tag nrho ntawm cov tshuaj muaj zog thiab muaj ib tug mis nyuj tsw nrog ib tug maj mam qab zib los ntawm licorice thiab ib tug hint ntawm txuj lom, nws yog ib tug soothing, aromatic tshuaj yej nrog ib tug bewitching zoo uas muaj ib tug me me, fruity aroma ua ke nrog ib tug txawv earthiness.Qhov tsw yog nplua nuj ntawm qab zib qab zib ntawm ginseng.

Cov tsos ntawm Ginseng oolong (los yog 'Wulong') zoo li compressed dua piv rau lwm cov tshuaj yej hauv pawg no, xws li Tieguanyin lossis Dahongpao.Vim li no, koj xav tau qee qhov 'Kungfu' kom khov cov tshuaj yej no.

Ua ntej koj tuaj yeem pib brewing, koj yuav tsum xyuas kom meej tias koj muaj dej npaj rau ntawm boiling point.Tsis txhob cia nws txias ntau dhau, lossis cov pellets yuav tsis nthuav tawm thaum koj nce siab.Zoo dua yog siv lub lauj kaub los yog tshuaj yej mug uas muaj lub hau, vim tias koj yuav zoo dua tuaj yeem cais cov cua sov tom qab nchuav dej kub.
Ntxiv 3 gram ntawm ginseng oolong nplooj rau 5 feeb.Cov tshuaj yej yog npaj txhij thaum nplooj tau unfurled.Tom qab ntawd, ncuav ib khob thiab txaus siab rau lub rejuvenating ginseng aroma ua ntej savoring lub qab khob, combining cov nplua nuj tsw ntawm Oolong nrog qab zib aftertaste ntawm ginseng.
Tom qab thawj qhov ntxhab, qhov thib ob ntxhab tuaj yeem luv me ntsis vim tias cov nplooj tau qhib lawm.Thov 2 feeb rau koj qhov thib ob brew thiab tom qab ntawd pib nce lub sij hawm steeping rau lwm qhov sib ntxiv dua.

Oolongtea ｜Taiwan ｜ Semi-fermentation ｜ Caij nplooj ntoos hlav thiab lub caij ntuj sov