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Kev yuav tshuaj yej tsis yog ib txoj haujlwm yooj yim.

Kev yuav tshuaj yej tsis yog ib txoj haujlwm yooj yim.Txhawm rau kom tau txais cov tshuaj yej zoo, koj yuav tsum paub ntau yam kev paub, xws li cov qauv qib, tus nqi thiab kev lag luam ntawm ntau hom tshuaj yej, nrog rau kev soj ntsuam thiab tshuaj xyuas txoj kev tshuaj yej.Qhov zoo ntawm tshuaj yej yog qhov txawv ntawm plaub yam: xim, aroma, saj, thiab zoo li.Txawm li cas los xij, rau cov neeg haus tshuaj yej zoo tib yam, thaum yuav tshuaj yej, lawv tsuas tuaj yeem saib cov duab thiab xim ntawm cov tshuaj yej qhuav.Kev ua tau zoo yog qhov nyuaj dua.Ntawm no yog ib qho kev qhia ntxhib rau txoj kev txheeb xyuas cov tshuaj yej qhuav.Cov tsos ntawm cov tshuaj yej qhuav yog saib los ntawm tsib yam, xws li rhiab, stringiness, xim, wholeness thiab clarity.

Kev sib tw

Feem ntau, tshuaj yej nrog rhiab zoo ua tau raws li qhov yuav tsum tau ua ("lub teeb, tiaj tus, du, ncaj").

Txawm li cas los xij, qhov kev sib tw tsis tuaj yeem txiav txim siab tsuas yog los ntawm tus nqi ntawm cov plaub zoo, vim hais tias cov kev cai tshwj xeeb ntawm ntau yam tshuaj yej txawv, xws li qhov zoo tshaj plaws Shifeng Longjing tsis muaj fluff ntawm lub cev.Lub rhiab ntawm buds thiab nplooj yog txiav txim raws li tus naj npawb ntawm fluffs, uas tsuas yog haum rau "fluffy" teas xws li Maofeng, Maojian, thiab Yinzhen.Dab tsi yuav tsum tau hais los ntawm no yog tias cov nplooj tshiab uas nyiam tshaj plaws kuj muaj lub paj thiab nplooj.Kev xaiv ib sab ntawm lub siab lub ntsws tsis tsim nyog.Vim hais tias cov noob pob kws yog qhov tsis zoo ntawm qhov kev loj hlob, cov khoom xyaw uas muaj cov khoom xyaw tsis zoo, tshwj xeeb tshaj yog cov ntsiab lus chlorophyll tsawg heev.Yog li ntawd, tshuaj yej yuav tsum tsis txhob ua los ntawm buds purely nyob rau hauv nrhiav kev rhiab.

Daim kab xev

Strips yog ib yam zoo ntawm ntau hom tshuaj yej, xws li kib ntsuab strips, round pearl tshuaj yej, Longjing ca, dub tawg tshuaj yej granular duab, thiab hais txog.Feem ntau, cov tshuaj yej ntev ntev nyob ntawm qhov elasticity, ncaj, lub zog, thinness, roundness, thiab hnyav;round tshuaj yej nyob ntawm qhov nruj, uniformity, hnyav, thiab khoob ntawm cov khoom;ca tshuaj yej nyob ntawm tus smoothness thiab seb nws ua tau raws li cov specifications.Feem ntau hais lus, cov strips nruj, cov pob txha hnyav, puag ncig thiab ncaj (tshwj tsis yog cov tshuaj yej tiaj tus), qhia tau hais tias cov khoom siv raw yog kev sib tw, kev ua haujlwm zoo, thiab qhov zoo yog qhov zoo;Yog tias cov duab xoob, tiaj tus (tshwj tsis yog cov tshuaj yej tiaj tus), tawg, thiab muaj cov pa luam yeeb thiab coke Cov saj qhia tias cov khoom siv qub qub, kev ua haujlwm tsis zoo, thiab qhov tsis zoo.Coj tus qauv ntawm cov tshuaj yej ntsuab strips hauv Hangzhou ua piv txwv: thawj theem: zoo thiab nruj, muaj cov noob hauv ntej;Qib thib ob: nruj tab sis tseem muaj cov yub pem hauv ntej;qib peb: tseem nruj;qib plaub: tseem nruj;qib tsib: me ntsis xoob;Qib thib rau: Rough xoob.Nws tuaj yeem pom tias qhov tseem ceeb tshaj plaws yog kom nruj, ruaj, thiab ntse yub.

Xim

Cov xim ntawm cov tshuaj yej yog ze ze rau cov khoom siv raw rhiab thiab kev siv tshuab.Txhua hom tshuaj yej muaj qee yam xim uas yuav tsum tau muaj, xws li tshuaj yej dub dub oily, tshuaj yej ntsuab emerald ntsuab, oolong tshuaj yej ntsuab xim av, tsaus tshuaj yej dub oily xim thiab hais txog.Tab sis tsis muaj teeb meem dab tsi ntawm cov tshuaj yej, cov tshuaj yej zoo yuav tsum muaj xim zoo ib yam, ci ntsa iab, oily thiab tshiab.Yog tias cov xim sib txawv, qhov ntxoov ntxoo sib txawv, thiab tsaus thiab du, nws txhais tau hais tias cov khoom siv raw sib txawv, kev ua haujlwm tsis zoo, thiab cov khoom tsis zoo.

Cov xim thiab luster ntawm cov tshuaj yej muaj ntau ua nrog lub hauv paus chiv keeb ntawm cov tshuaj yej tsob ntoo thiab lub caij.Xws li lub roob siab ntsuab tshuaj yej, xim yog ntsuab thiab daj me ntsis, tshiab thiab ci;Cov tshuaj yej qis roob lossis cov tshuaj yej tiaj tus muaj xim ntsuab tsaus thiab lub teeb xim.Nyob rau hauv tus txheej txheem ntawm kev ua tshuaj yej, vim tsis yog technology, cov xim feem ntau deteriorates.Thaum muas tshuaj yej, txiav txim siab raws li cov tshuaj yej tshwj xeeb yuav.

Kev tawg

Tag nrho thiab tawg yog hais txog cov duab thiab qib ntawm kev tawg ntawm cov tshuaj yej.Nws yog qhov zoo dua los ua qhov sib npaug thiab tawg mus rau ob.Kev tshuaj xyuas tshuaj yej ntau dua yog muab cov tshuaj yej tso rau hauv lub tais (feem ntau yog ua los ntawm ntoo), yog li ntawd nyob rau hauv qhov kev txiav txim ntawm lub zog tig, cov tshuaj yej yuav tsim ib txheej txheej txheej raws li cov duab, qhov loj, qhov hnyav, tuab, thiab qhov loj.Ntawm lawv, cov txheej txheem muaj zog nyob hauv txheej saud, cov txheej hnyav thiab cov tawv thiab cov khoom tawg thiab cov txheej txheem me me tau muab tso rau hauv cov txheej qis dua.Rau txhua hom tshuaj yej, nws yog qhov zoo dua kom muaj cov tshuaj yej nruab nrab.Cov txheej sab saud feem ntau yog nplua nuj nyob rau hauv ntxhib thiab laus nplooj, nrog ib tug sib zog saj thiab sib zog dej xim;Cov txheej hauv qab muaj cov tshuaj yej tawg ntau dua, uas zoo li muaj zog saj tom qab brewing, thiab cov kua xim yog xim dub.

Kev huv

Nws tsuas yog nyob ntawm seb cov tshuaj yej yog tov nrog tshuaj yej chips, tshuaj yej stems, tshuaj yej hmoov, tshuaj yej noob, thiab tus nqi ntawm inclusions xws li xyoob chips, ntoo chips, txiv qaub, thiab silt tov nyob rau hauv cov txheej txheem ntau lawm.Tshuaj yej nrog zoo clarity tsis muaj kev koom nrog.Tsis tas li ntawd, nws tseem tuaj yeem txheeb xyuas tau los ntawm qhov qhuav aroma ntawm tshuaj yej.Txawm hais tias hom tshuaj yej twg, yuav tsum tsis muaj ntxhiab tsw txawv txawv.Txhua hom tshuaj yej muaj ib tug tshwj xeeb aroma, thiab qhuav thiab ntub aromas kuj txawv, uas yuav tsum tau txiav txim siab raws li qhov tshwj xeeb qhov teeb meem.Ntsuab aroma, haus luam yeeb burnt saj thiab siav stuffy saj yog tsis ntshaw.Txoj kev yooj yim tshaj plaws los txiav txim qhov zoo ntawm cov tshuaj yej yog saj, aroma thiab xim ntawm nplooj tshuaj yej tom qab brewing.Yog li yog tias tso cai, sim brewing kom ntau li ntau tau thaum yuav tshuaj yej.Yog tias koj xav tau qee yam tshuaj yej, nws yog qhov zoo tshaj plaws los nrhiav qee cov ntaub ntawv hais txog cov tshuaj yej kom nkag siab cov yam ntxwv ntawm nws cov xim, tsw, zoo li, thiab sib piv cov tshuaj yej koj yuav nrog ib leeg.Yog tias koj muaj sijhawm ntau, koj yuav muaj peev xwm ceev cov ntsiab lus tseem ceeb..Rau cov tsis muaj kev tshaj lij, nws tsis zoo li tias txhua hom tshuaj yej tuaj yeem txiav txim siab zoo lossis phem.Nws tsuas yog ob peb yam uas koj nyiam.Cov tshuaj yej los ntawm qhov chaw ntawm lub hauv paus chiv keeb yog feem ntau purer, tab sis qhov zoo ntawm cov tshuaj yej sib txawv vim qhov sib txawv ntawm kev siv tshuaj yej.

Aroma

Sab qaum teb feem ntau hu ua "tshuaj tsw qab".Tom qab cov tshuaj yej nplooj tau brewed nyob rau hauv boiling dej rau tsib feeb, ncuav tawm cov tshuaj yej kua txiv rau hauv lub tais tshuaj xyuas thiab hnov ​​​​txog seb lub aroma yog li cas.Zoo siab aromas xws li paj, fruity, thiab zib mu aroma yog nyiam.Cov ntxhiab tsw ntawm cov pa luam yeeb, rancidity, mildew, thiab hluav taws qub feem ntau tshwm sim los ntawm kev tsim khoom tsis zoo thiab tuav lossis ntim khoom tsis zoo.

Saj

Nyob rau sab qaum teb, nws feem ntau hu ua "chakou."Qhov twg cov tshuaj yej kua zaub yog mellow thiab tshiab, nws txhais tau hais tias cov dej extract ntsiab lus yog siab thiab cov khoom xyaw yog zoo.Cov tshuaj yej kua zaub yog iab thiab ntxhib thiab qub txhais tau hais tias muaj pes tsawg leeg ntawm cov dej extract tsis zoo.Cov kua zaub tsis muaj zog thiab nyias nyias qhia tias cov dej tsis txaus extract cov ntsiab lus.

Ua kua

Lub ntsiab sib txawv ntawm cov kua xim thiab cov freshness ntawm qhov zoo thiab rhiab ntawm nplooj tshiab raug tshuaj xyuas.Cov xim ua kua zoo tshaj plaws yog cov tshuaj yej ntsuab yuav tsum tau meej, nplua nuj thiab tshiab, thiab cov tshuaj yej dub yuav tsum yog xim liab thiab ci.Qeb qis los yog cov nplooj tsis lwj nplooj yog huab thiab npub hauv cov xim.

Nplooj ntub

Kev ntsuam xyuas ntawm cov nplooj ntub dej yog qhov tseem ceeb kom pom nws cov xim thiab qib ntawm rhiab heev.Qhov ntau ntom thiab mos nplooj ntawm lub pob tw thiab cov ntaub so ntswg, qhov siab dua ntawm cov tshuaj yej.Rough, tawv thiab nyias nplooj qhia tias cov tshuaj yej yog tuab thiab laus thiab nws txoj kev loj hlob tsis zoo.Cov xim yog ci thiab sib haum xeeb thiab kev ntxhib los mos zoo ib yam, qhia tias kev siv tshuaj yej ua tau zoo.


Post lub sij hawm: Lub Xya hli ntuj-19-2022